Kelupis is a traditional Bruneian snack made from glutinous rice wrapped in nyirik leaves, usually served with savory condiments.

Kelupis is a traditional Bruneian snack made from glutinous rice wrapped in nyirik leaves, usually served with savory condiments.

Seri Muka is a two-layered dessert with steamed glutinous rice forming the bottom half and a green custard layer made from pandan juice on top.

Seri Muka is a two-layered dessert with steamed glutinous rice forming the bottom half and a green custard layer made from pandan juice ...

Kueh Pancit is a traditional Bruneian cake made from rice flour and coconut milk, characterized by its chewy texture and sweet taste.

Kueh Pancit is a traditional Bruneian cake made from rice flour and coconut milk, characterized by its chewy texture and sweet taste.

Festive treat of Tapak Kuda, with its centre that is filled with a delicious chocolate filling.

Festive treat of Tapak Kuda, with its centre that is filled with a delicious chocolate filling.

Chendol drink, a traditional iced sweet dessert that contains droplets of green rice flour jelly, coconut milk, and palm sugar syrup.

Chendol drink, a traditional iced sweet dessert that contains droplets of green rice flour jelly, coconut milk, and palm sugar syrup.

Less dusty, fragrance-free, soft and absorbent. Made from natural ingredients for odor control and maintaining a dust-free environment.

Less dusty, fragrance-free, soft and absorbent. Made from natural ingredients for odor control and maintaining a dust-free environment.