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Seri Muka is a two-layered dessert with steamed glutinous rice forming the bottom half and a green custard layer made from pandan juice on top.
Royal Brunei Airlines Sdn Bhd (RB) (Malay: Penerbangan DiRaja Brunei, Jawi: ڤنربڠن دراج بروني) is the flag carrier of Brunei, headquartered in the RB Campus in Bandar Seri Begawan.[5][6] It is wholly owned by the Government of Brunei. Its hub is Brunei International Airport in Berakas, just to the north of Bandar Seri Begawan, the capital of Brunei. Formed in 1974, with an initial fleet of two Boeing 737-200 aircraft, serving Singapore, Hong Kong, Kota Kinabalu, and Kuching, Royal Brunei Airlines now operates to 32 destinations in south-east Asia, the Middle East, Europe, and Oceania. Its fleet and type numbers increased progressively in the 1990s.
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Seri Muka looks like a delicious work of art! This traditional Bruneian dessert features a bottom layer of sticky glutinous rice and a top layer of vibrant green pandan custard. It's like having two desserts in one bite—yum!
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Festive treat of Tapak Kuda, with its centre that is filled with a delicious chocolate filling.
Kelupis is a traditional Bruneian snack made from glutinous rice wrapped in nyirik leaves, usually served with savory condiments.
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Wajid is a traditional Bruneian sweet made from glutinous rice, coconut milk, and palm sugar, often wrapped in leaves.
Less dusty, fragrance-free, soft and absorbent. Made from natural ingredients for odor control and maintaining a dust-free environment.