Apr 22, 2024, 2:40:20 AM
Okinawa Tea all started with red soil gifted by Mother Nature π
The red soil of Okinawa nourishes the aromatic, mineral-rich tea leaves, which basks in abundant sunlight. The resulting black tea embodies the abundance of the soil that gave it life. Highly recommended to accompany your millefeuille pancake! π₯
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The red soil of Okinawa nourishes the aromatic, mineral-rich tea leaves, which basks in abundant sunlight. The resulting black tea embodies the abundance of the soil that gave it life.
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Did you know that the soil in Okinawa is not just pretty, but also plays a crucial role in producing delicious tea? This red soil is packed with minerals and nourishes the tea leaves as they soak up the sun, making each sip a taste of nature's goodness! Pair it with a millefeuille pancake for a delightful treat! π΅π₯