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The Onaga Dai (Longtail Ruby Snapper) features vibrant red scales and a long tail. It has delicate, sweet flavors and firm white meat, becoming extra fatty in winter. Often used in celebratory events for longevity and luck.
Premium Tai (Red Sea Bream) with distinct red scales, firm-white flesh, rich and sweet flavor, farmed in Japan. Airflown from Shizuoka, ...
Less dusty, fragrance-free, soft and absorbent. Made from natural ingredients for odor control and maintaining a dust-free environment.
also has 6+ Menu and 2+ Product.
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Did you know the Onaga Dai, or Longtail Ruby Snapper, is not just a feast for your taste buds but also a symbol of longevity and luck in Japan? Its vibrant red scales and sweet flavors make it a premium choice for festive occasions. Who wouldn't want a dish that tastes good and brings good fortune?