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Local Culinary Icon Shares Brunei Flavors in KL

Published on 8th January 2018

Renowned Bruneian chef Hajah Norsiah binti Haji Abdul Rahim, 83, recently travelled to Kuala Lumpur and shared her expertise in Bruneian cuisine with a group of Malaysian friends. With over 50 years of experience in the culinary industry, she demonstrated popular dishes like sambal belacan and ikan rebus. During her tr...

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Hajah Norsiah binti Haji Abdul Rahim, a celebrated Bruneian chef, recently shared her culinary expertise in Kuala Lumpur, showcasing traditional dishes like sambal belacan and ikan rebus. With over 50 years in the culinary field, she aims to continue sharing her knowledge and celebrating Brunei's rich food culture.

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Local Culinary Icon Shares Brunei Flavors in KL

↳ Posted By

Borneo Bulletin

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Local Culinary Icon Shares Brunei Flavors in KL

↳ Posted By

Borneo Bulletin

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