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Premium Wagyu steaks available in different cuts such as Ribeye and Sirloin. Enjoy a good time with your loved ones with our premium meat at The Blue Room.
Wagyu Ribeye steak, graded 4-5, known for its marbling and tenderness, enhancing its flavor.
Wagyu Sirloin steak, graded 4-5, offers a slightly firmer texture but with all the rich flavors expected from Wagyu beef.
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Premium Wagyu beef available in different cuts and grades, including Ribeye 6-7 and Sirloin 8-9.
Premium Wagyu beef available in different cuts such as Ribeye and Sirloin.
Wagyu beef available in different cuts: Ribeye and Filet Mignon.
Premium Wagyu beef variants including Wagyu Ribeye 6-7 and Wagyu Filet Mignon 6-7.
A selection of premium meats available for immediate serving after thawing. Includes different types of meat catering to various prefere...
Less dusty, fragrance-free, soft and absorbent. Made from natural ingredients for odor control and maintaining a dust-free environment.
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Indulge in the luxurious experience of Wagyu steaks, renowned for their superior marbling and tenderness. Perfect for a gourmet meal with loved ones!