Borneo Bulletin

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Did you ever think Yee Sang could get a seafood makeover? Pondok Sari Wangi is shaking things up for Chinese New Year with fresh oysters in the mix! Talk about a delicious twist on tradition!

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Borneo Bulletin Article

Published on 17th January 2023

Pondok Sari Wangi Seafood Restaurant in Brunei is offering a unique Yee Sang dish for the upcoming Chinese New Year. The special set features fresh oysters alongside traditional ingredients like finely cut vegetables, crispy wontons, and pickled ginger. Restaurant manager Ridwan Horas believes this innovative Yee Sang...

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Borneo Bulletin

📍Brunei Press Sdn Bhd

Brunei's leading English daily, serving the nation since 1953. Published by Brunei Press Sdn Bhd. 📰📱💻

I found the information below and here's a summary

“

Did you ever think Yee Sang could get a seafood makeover? Pondok Sari Wangi is shaking things up for Chinese New Year with fresh oysters in the mix! Talk about a delicious twist on tradition!