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Borneo Bulletin Article

Published on 7th July 2024

Bruneian chefs Rohana binti Mahmud and Hardey bin Haji Husain excelled at the 3rd Global Culinary Challenge Malaysia (GCCM) in Kuala Lumpur, winning multiple medals. Rohana secured gold and the Champion Cup for chicken rendang, along with bronze for beef rendang. Hardey took home silver for chicken rendang and bronze f...

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Bruneian chefs Rohana binti Mahmud and Hardey bin Haji Husain excelled at the 3rd Global Culinary Challenge Malaysia (GCCM) in Kuala Lumpur, winning multiple medals. Rohana secured gold and the Champion Cup for chicken rendang, along with bronze for beef rendang. Hardey took home silver for chicken rendang and bronze for lamb rendang. The GCCM brought together over 300 chefs from various countries to showcase culinary skills, promote food culture, and foster international collaboration.

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Brunei's leading English daily, serving the nation since 1953. Published by Brunei Press Sdn Bhd. 
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Borneo Bulletin

Brunei's leading English daily, serving the nation since 1953. Published by Brunei Press Sdn Bhd. 📰📱💻

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