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Lacto-Fermented Garlic

Availability: In Stock

Valid until Saturday, November 30th, 2024

Availability: In Stock

Lacto-Fermented Garlic, 6 weeks fully cured. Ingredients: Garlic, Dills, Sea Salt, Filtered Water.

https://www.instagram.com/p/C6e_YemykG9/
Lacto-Fermented Garlic, 6 weeks fully cured. Ingredients: Garlic, Dills, Sea Salt, Filtered Water.

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Home based ▪︎ Ceviche/Umai ▪︎ Lacto-Fermentation
Est since 2016

Mouthbomb

📞+6737294944

Home based ▪︎ Ceviche/Umai ▪︎ Lacto-Fermentation Est since 2016

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